Blanc di Neri

Blanc di Neri

Vino Spumante di Qualità Brut - Metodo classico

Born from the natural attitude of Torre Rosazza to go further, towards a continuous search for the exaltation of the territory and its products. From four sparkling wine tests on native vines, the Schioppettino grapes obtained the most satisfactory results with the refermentation in the bottle according to the Champenoise method. A real oenological gem: a Blanc de Noir with a Friulian taste.

Type
Spumante
Year
2018
Disgorgement june 2021
First Vintage 2007
Grapes
Schioppettino
Vineyards
Friuli Colli Orientali (Manzano Hills)
"Ponca" is the typical element of our soil: a sedimentary formation integrally made of
clayey marl alternating with layers of sandstone. The "Ponca" shows low fertility and good capacity to hold water, gives uniques features to the grapes and the wine such as full-bodied taste and colour, tannins, and minerality. The location of the vineyards on terracings, the Ronchi (top of the hills), and the perfect exposure allow the full ripening of the grapes. Ventilation is good thanks to the Bora and the winds coming from the Adriatico Sea. The remarkable temperature range between day and night makes the grapes more flavoured and sugary.
Excellent as an aperitif, it goes ideally with any meal and with dishes with a strong taste. Given its complexity, it can also be suitable as a meditation sparkling wine. Recommended serving temperature: 6 - 8 ° C.

Ribolla Gialla Brut

Ribolla Gialla is the native vine of Friuli. An icon of the Eastern Hills, a jewel of Torre Rosazza. Chosen for its marked acidity and low alcohol content, it has found a particular expression in the sparkling version, a type of reference especially in the lower area of ​​the Ronchi.